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Lemon & Raspberry Cake

Zingy Lemon cake layered with raspberry cream filling. This cake is iced with our silky smooth Italian butter cream frosting with a watercolor effect in pink and yellow and accented with a white ganache drip.
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$60.00
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Nut free, contains: dairy, eggs, soy, gluten.

Best served at room temperature, refrigerate upon arrival. Store in fridge (4 days) or freeze (1month).

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